News

22 February 2023 Wrights launches Chicken Balti Pie in Tesco

Wrights Chicken Balti Pies are making an exclusive three-week appearance in Tesco chiller cabinets as the retailer prepares to mark British Pie Week.

We are delighted to welcome Hayley Kingdom on board as The Compleat Food Group’s first Chief People Officer, as we…

To celebrate National Apprenticeship Week 2023, we’re shining spotlights on some of our fantastic apprentices. Morgan Broadhurst and Callum Blase…

6 February 2023 Meet our apprentice… Byron Meikle

As part of National Apprenticeship Week 2023, we caught up with Byron to find out more about his apprenticeship and…

Our Poole Bakery team raised a fantastic £4,000 for children's hospice Julia's House over the course of 2022.

Our leading chilled pickles and ferments brand Vadasz has expanded its range with the launch of its Pineapple and Turmeric…

Our leading vegan brand Squeaky Bean has launched its brand-new Heat & Eat range with epic seasoned chicken and tandoori…

Our brand Squeaky Bean, famous for its ready to eat vegan meat alternatives has expanded its range with the launch…

10 December 2022 Partnering with Working Options

We are pleased to be working in partnership with Working Options in Education, the employability and life skills charity helping young…

Our team cooked a Christmas lunch for members of the Redhill Live At Home scheme.

3 December 2022 Supporting FareShare

An update of our ongoing partnership with FareShare UK, the UK’s largest charity fighting hunger and food waste.

28 November 2022 A batch made in heaven!

One of our sites Palethorpes Bakery has been named as the new headline sponsor of the Market Drayton 10k 2023…

We have united with 38 leading UK food producers in a landmark agreement to move all the UK’s soy imports…