1926 – 2022
We welcome our new Graduates for 2022.
Wrights Food Group, which is part of The Compleat Food Group, has launched its latest branded vegan savoury pastry range and a new line of core ready meals into foodservice.
The Lincoln Way site team raised £1,700 at the Clitheroe Food Festival.
Our Palethorpes Bakery team sponsored the U7-U10’s Market Drayton Tigers Football Club Tournament.
We’re delighted to be sponsoring the Children’s Cookery Theatre at Market Drayton’s sixth annual Ginger and Spice Festival.
Wrights Food Group national account manager Howard Edwards climbed 20 of Snowdonia’s summits for charity!
We’re making a major investment in our ESG capabilities with the appointment of David Moore as our first Group Head of ESG.
Our brand Wall’s Pastry has paired its family-favourite rolls with a hit of tangy pickle in two new products.
Our award-winning pork pie brand Pork Farms has wrapped its all-time favourite pork pie in regal colours, which also debuts the brand’s fresh new packaging.