Line QA

£10.90 - £11.70

At The Compleat Food Group we’re on a mission to create tasty food that’s better for people and the planet, we call it ‘Food to Feel Good’.

Our fantastic people are what make this possible. They are passionate about creating delicious products for UK consumers, leading retailers and our exciting, market leading brands.

When you work at The Compleat Food Group you’ll become part of a diverse, friendly team who take pride in the food they produce and have fun doing it. And, when you’re ready to take the next step, we’ll give you all the support you need to build your skills and progress to the next stage of your career.

Job Duties:

  •  Ensure that all paperwork is accurate, detailed and traceability is maintained.
  • Quality conscious – monitoring and driving food standards, factory standards, personal hygiene, building fabrication and Good Manufacturing Practices.
  • Providing support for the Technical department; testing & measuring performance of products and processes in line with Legal, QMS, BRC, and customer requirements.
  • Specific product testing includes pH monitoring, temperature monitoring, gas checking, metal detection, product composition, packaging checks.
  • In addition to routine product testing, ongoing assessment must be carried out of packaging quality, namely labelling position, date printing and seal integrity.
  • Product quality checks – product going to line and on line.
  • Where non-compliance occurs, reporting the detail to line manager and assisting in the application of corrective/preventative action. 
  • Able to challenge factory standards in an appropriate way.
  • Drive line cleaning standards and monitoring personnel hand washing and PPE procedures are followed.
  • Responsible for using and maintaining technical equipment.
  • Supervise end of shift clean where necessary.


  • Free onsite parking
  • Long service awards
  • 2 Volunteering days a year
  • Company pension
  • Staff shop every Friday
  • Training & Development 

What we need from you:

  • Good understanding of English
  • Self-motivated with the ability to work with minimal supervision
  • An understanding of Health & Food safety
  • A positive attitude
  • Good attendance & punctuality